Take the CucinaPro Bubble Waffler for a spin with this delicious breakfast that will have everyone asking for it again and again.
In a bowl, whisk together egg yolks, milk, vanilla, butter and sugar until combines. In a large bowl sift together the flour, baking powder, nutmeg and salt. Whisk the egg yolk mixture into the flour mixture until well combines and no lumps remain. Add one-third of the egg whites into the batter and stir until lightened. Gently fold in the remaining egg whites in 2 additions.
Pre-heat the iron and pour the batter evenly over the bottom plate. Some people use a soup ladle to do this. Use a temperature Silicon or wood utensil to spread the batter evenly over the bottom plate.
Bake for 3 to 5 minutes until the waffle turns a golden brown. Makes approximately 5 waffles.